california club chicken wraps

California Club Chicken Wraps

I work in a corporate office, and our cafe has a wrap station every Friday. I got hooked on the California club chicken wraps so I watched closely and finally made my own version at home. They are so delicious!

Ingredient

    Chipotle Mayonnaise:

    • ½ cup mayonnaise

    • ½ cup plain yogurt

    • 2 chipotle chiles in adobo sauce, finely chopped

    Wraps:

    • 2 large spinach tortillas

    • ½ cup shredded lettuce, or to taste

    • 1 ½ cups shredded Monterey Jack cheese

    • 1 Haas avocado - peeled, pitted, and diced

    • 4 slices cooked bacon, chopped

    • 1 red onion, finely chopped

    • 1 tomato, chopped

    • 2 cooked chicken breasts, cut into chunks

Instructions

    1. Whisk mayonnaise, yogurt, and chipotle chiles together in a bowl.

    2. Cook tortillas in the microwave until warm and pliable, about 30 seconds.

    3. Spread 1 tablespoon chipotle mayonnaise down the center of each tortilla. Spread 1/2 of the lettuce, 1/2 of the Monterey Jack cheese, 1/2 of the avocado, 1/2 of the bacon, 1/2 of the red onion, 1/2 of the tomato, and 1/2 of the chicken, respectively, in the center of each tortilla. Fold opposing edges of tortilla to overlap the filling. Roll 1 of the opposing edges around the filling into a wrap.